Sweet and sour pleurotus mushroom sauce slightly spicy simmered in dry white wine with Indian curry, fresh orange juice & orange zest.
Ingredients : Pleurotus Mushrooms 60 % , Dry Red Wine , Brown Raw sugar, Fresh Orange Juice 14%, White wine vinegar , Extra Virgin Olive Oil, Garlic , Salt, Jelling Agent: Pectin,Chili Cayenne Pepper 0,34%, Curry 0,34%, Orange Peel 1,4%, Acidity Regulator: Citric Acid.
Net Weight:160gr
Produced in a facility that uses as raw materials: peanuts, tree nuts, mustard.
Keep in a cool & shady place
Once opened keep refrigerated and consume within a few days
Suitiable for vegans & vegetarians
Shake well before use
No Added preservatives
Without artificial flavoring & coloring
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